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January, 2020 news


January 30th, 2020

Via publiDB


Weblog Madri+d de Seguridad Alimentaria y Alimentación

Taeniasis and cysticercosis: neglected diseases

Weblog Madri+d de Seguridad Alimentaria y Alimentación published this online article


Thursday, January 30 is the day chosen to celebrate the first world day of the fight against neglected tropical diseases, as it coincides with the anniversary of the historic 2012 London Declaration, where pharmaceuticals companies, investors, endemic countries and non-governmental organizations pledged to control, eliminate or eradicate diseases by 2020 and improve the lives of more than one billion people.… Read more




January 30th, 2020

Via publiDB


Zoonosis emergentes y Zoonosis desatendidas: el papel de los veterinarios

Conference in Ciclo de Conferencias




January 28th, 2020

Via publiDB


Frontiers in Microbiology

Occurrence of Hepatitis E Virus in Pigs and Pork Cuts and Organs at the Time of Slaughter, Spain, 2017

Investigation published in Frontiers in Microbiology


Zoonotic hepatitis E, mainly caused by hepatitis E virus (HEV) genotype (gt) 3, is a foodborne disease that has emerged in Europe in recent decades. The main animal reservoir for genotype 3 is domestic pigs. Pig liver and liver-derivates are considered the major risk products, and studies focused on the presence of HEV in pig muscles are scarce. The objective of the present study was to evaluate the presence of HEV in different organs and tissues of 45 apparently healthy pigs from 9 Spanish slaughterhouses (50% National production), that could enter into the food supply chain. Anti-HEV antibod… Read more




January 27th, 2020

Sergio González


January 30: World NTD Day

VISAVET partner of this initiative under the motto #BeatNTDs: For good. For all


 30 January World NTD Day Read more





January 24th, 2020

Vía animalshealth.es


Aumenta la prevalencia de tuberculosis en tejones en el norte de España

Prevalencia de la tuberculosis


Un estudio ha detectado que la prevalencia de tuberculosis bovina de los tejones de un punto caliente de Asturias se ha incrementado del 5,5% al 10,64% en los últimos años…




January 23rd, 2020

Via publiDB


Alerta coronavirus chino: la primera alarma sanitaria del 2020

New article published in Oficina de Transferencia de Resultados de Investigación (OTRI)


Dificultad para respirar, fiebre, tos y dolor muscular son los primeros síntomas. El mundo centra su atención sanitaria en Wuhan, la ciudad comercial del interior de China donde, en diciembre de 2019, se advirtieron los primeros casos de un coronavirus que a fecha de hoy se ha cobrado 17 víctimas mortales y centenares de infectados por la ingesta, a priori, de marisco. Víctor Briones Dieste, Catedrático de la Universidad Complutense de Madrid, analiza el virus y valora las medidas aplicadas hasta ahora o el riesgo de que llegue a España… Read more




January 21st, 2020

Vía Animal`s Health


A Spaniard will coordinate the European project of alternatives to veterinary antibiotics

Alternatives to Veterinary ANTimicrobials




January 15th, 2020

Via publiDB


Weblog Madri+d de Seguridad Alimentaria y Alimentación

Listeria. No bajamos la guardia

New outreach post in Weblog Madri+d de Seguridad Alimentaria y Alimentación


El Colegio Oficial de Veterinarios de Madrid publica esta semana en su revista Profesión Veterinaria el artículo “Listeria: historia de la histeria“. Este titular, lejos de trivializar, encabeza una revisión de la listeriosis como una grave enfermedad bacteriana de transmisión alimentaria con una gran importancia en salud pública, como lamentablemente se ha podido comprobar en el brote del año pasado en España… Read more




January 13rd, 2020

Vía animalshealth.es


Estudian la presencia de hepatitis E en cerdos españoles

Hepatitis E en cerdos españoles


Investigadores españoles han identificado el virus de la hepatitis E en un 73,3% de cerdos aparantemente sanos. En el estudio no se encontró el virus en la carne, por lo que concluyen que su riesgo de contagio es bajo…




January 7th, 2020

Via publiDB


Cell metabolism

Selective Persulfide Detection Reveals Evolutionarily Conserved Antiaging Effects of S-Sulfhydration

Cell metabolism publish this investigation article


Life on Earth emerged in a hydrogen sulfide (H2S)-rich environment eons ago and with it protein persulfidation mediated by H2S evolved as a signaling mechanism. Protein persulfidation (S-sulfhydration) is a post-translational modification of reactive cysteine residues, which modulate protein structure and/or function. Persulfides are difficult to label and study due to their reactivity and similarity with cysteine. Here, we report a facile strategy for chemoselective persulfide bioconjugation using dimedone-based probes, to achieve highly selective, rapid, and robust persulfide labeling in bio… Read more




January 1st, 2020

Via publiDB


International Journal of Antimicrobial Agents

Econometric ARIMA methodology to elucidate the evolution of trends in nosocomial antimicrobial resistance rates in the European Union

International Journal of Antimicrobial Agents publish this investigation article


BACKGROUND: Infectious pathogens harboring cephalosporin or fluoroquinolones resistance constitute a serious hazard to human health. OBJECTIVES: The aim of this study is to set up a methodology based on econometric analysis and largest European Union (EU) resistance database (EARS-Net) to model EU nosocomial antimicrobial resistance (AMR) and to detect tendency changes, steps or peaks. The contribution of legislation based on third generation cephalosporin (3GC) and fluoroquinolones (FQ) class referrals on EU resistance rate patterns is evaluated. METHODS: We studied 3GC and FQ resistance… Read more




January 1st, 2020

Via publiDB


Transboundary and Emerging Diseases

Identifying emerging trends in antimicrobial resistance using Salmonella surveillance data in poultry in Spain

Investigation article published in Transboundary and Emerging Diseases


Despite of controls and preventive measures implemented along the food chain, infection with non-typhoidal Salmonella (NTS) remains one of the major causes of foodborne disease worldwide. Poultry is considered one of the major sources of NTS. This has led to the implementation of monitoring and control programs in many countries (including Spain) to ensure that in poultry flocks infection is kept to a minimum and to allow the identification and monitoring of circulating NTS strains and their antimicrobial resistance (AMR) phenotypes. Here, we investigated the information from the monitoring pr… Read more







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