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Identifying sites where wild boars can consume anthropogenic food waste with implications for African swine fever

PLoS ONE publish this investigation article

October 8th, 2024

Wild boar population dynamics promote the increase in numbers and distribution of the species in Eurasia, leading to a rise in the interaction with human activities, as well as generating problems with the management of certain infectious diseases, most notably African swine fever (ASF). ASF virus possesses high stability in several contaminated pork and pork products that can be a source of indirect transmission to susceptible hosts habituated to anthropogenic food waste. This transmission route is a concerning threat for the dispersion of the disease, primarily into unaffected areas given the worldwide widespread distribution of the disease and the increase of wild boar contact with humans. Thus, in this study, a straightforward tool to assess the relative risk of wild boar natural populations potentially consuming food waste is presented using synthetic data. Three risk groups were defined related to urban areas, travel, and leisure. The surrounding quality of habitat of wild boar was used to obtain the relative risk of wild boar potentially consuming anthropogenic food waste. To assign the relative risk to the corresponding risk unit, we also included the population for the urban areas group, and traffic volume for the travel risk group. The leisure group had higher scaled risk scores, followed by the urban areas group. Higher risk was found in the edges of the study area where more natural landscapes are found. The implications of this risk are discussed focusing on the context of ASF transmission. The outputs can help prioritize decision-making in terms of the improvement of preventive measures against the habituation of wild boar to anthropogenic food waste and ASFV introduction in a given study area




Aguilar-Vega C., Sanchez-Vizcaino JM. and Bosch J.




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Identifying sites where wild boars can consume anthropogenic food waste with implications for African swine fever

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Identifying sites where wild boars can consume anthropogenic food waste with implications for African swine fever



Participants:

Universidad ComplutenseServicio de Inmunología Viral y Medicina Preventiva (SUAT). Centro de Vigilancia Sanitaria Veterinaria (VISAVET). Universidad Complutense (UCM).

Universidad ComplutenseDepartamento de Sanidad Animal. Facultad de Veterinaria. Universidad Complutense (UCM).







PLoS ONE
FACTOR YEAR Q
2.900 2023

NLMID: 101285081

PMID: 39116050

ISSN: 1932-6203



TITLE: Identifying sites where wild boars can consume anthropogenic food waste with implications for African swine fever


JOURNAL: PLoS ONE


NUMERACIÓN: 19(8):e0308502


AÑO: 2024


PUBLISHER: PLOS


AUTHORS: Aguilar-Vega C., Sanchez-Vizcaino JM. and Bosch J.


2nd
José Manuel Sánchez-Vizcaíno Rodríguez
Last
Jaime Bosch López

DOI: https://doi.org/10.1371/journal.pone.0308502


CITE THIS PUBLICATION:

Aguilar-Vega C., Sanchez-Vizcaino JM. and Bosch J. Identifying sites where wild boars can consume anthropogenic food waste with implications for African swine fever. PLoS ONE. 19(8):e0308502. 2024. (A). ISSN: 1932-6203. DOI: 10.1371/journal.pone.0308502


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