Investigación publicada en Journal of Clinical Microbiology

1 de enero de 2005

Different genera and species of gram-positive, catalase-negative cocci are pathogenic to fish. The numbers of infections caused by these microorganisms have increased during the last decade, and such infections are responsible for significant economic losses in the fish farm industry.

Gibello A., Mata AI., Blanco MM., Casamayor A., Dominguez L. y Fernandez-Garayzabal JF..

First identification of Streptococcus phocae isolated from Atlantic salmon (Salmo salar)

First identification of Streptococcus phocae isolated from Atlantic salmon (Salmo salar)

	Departamento de Sanidad Animal. Facultad de Veterinaria. Universidad Complutense (UCM).
	Servicio de Identificación y Caracterización Microbiana (ICM). Centro de Vigilancia Sanitaria Veterinaria (VISAVET). Universidad Complutense (UCM).